Sucrerie de la Montagne invites you to experience authentic Québécois Holiday celebrations. We’ll transport you back to the days of country-style festive gatherings. You’ll enjoy traditional activities like a horse-drawn sleigh ride and savour holiday recipes handed down by our grandmothers … and every bit as delicious today. All in an atmosphere that faithfully re-creates Québec folkloric traditions!

The holiday season at Sucrerie de la Montagne is…

• Ride in a sleigh or wagon pulled by our Belgian horses (minimum 25 people);
• A traditional all-you-can-eat Christmas feast served at tables: Soupe à l’orge du moissonneur (harvester’s barley soup), Pain croûté de la Paysanne (farm-style crusty bread), Tourtière de la beauceronne (meat pie from Québec’s Beauce region), Dinde au beurre glacée à l’érable (maple-glazed butter turkey), ragoût de boulettes (traditional meatball stew), fèves au lard de chantier (wood-fired baked beans), Carottes glacées à l’érable (maple-glazed carrots), pommes de terre pilées à l'ancienne (old-style mashed potatoes), cranberry sauce and pickles. Dessert: Traditional sugar pie, golden pancakes, tea, coffee.
• Live music by our singer-musicians (minimum 25 people). Bring your friends and relatives to sing and dance the night away!

Christmas celebration rates (taxes extra)

Christmas feast

Age 13 and over:	$35 / person
Age 7 to 12:	$16/ person
Age 3 to 6:	$10 / person
Age 2 and under:	Free
Bar packages available
Caribou:	$5 / glass

NEW YEAR’S EVE at Sucrerie de la Montagne is...
December 31, 2011, starting at 8 p.m.

• Ride in a sleigh or wagon pulled by our Belgian horses
• Glass of Caribou (traditional Québécois cocktail of whiskey, red wine and maple syrup)
• Traditional all-you-can-eat New Year’s Eve feast served at tables: Soupe à l’orge du moissonneur (harvester’s barley soup), Pain croûté de la Paysanne (farm-style crusty bread), Tourtière de la beauceronne (meat pie from Québec’s Beauce region), Dinde au beurre glacée à l’érable (maple-glazed butter turkey), ragoût de boulettes (traditional meatball stew), fèves au lard de chantier (wood-fired baked beans), Carottes glacées à l’érable (maple-glazed carrots), pommes de terre pilées à l'ancienne (old-style mashed potatoes), cranberry sauce and pickles. Dessert: Traditional sugar pie, golden pancakes, tea, coffee.
• Live music by our singer-musicians. Bring your friends and relatives to sing and dance the night away!
• Folk dancing by a professional troupe.
• Sparkling wine at midnight.

New Year’s Eve celebration rates (taxes extra)

Age 13 and over:	$65/ person
Age 7 to 12:	$25 / person
Age 3 to 6:	$15 / person
Age 2 and under:	Free